At RISE Culinary Institute, we’re more than a culinary training program—we’re a movement rooted in compassion, culture, and community. Our team is made up of purpose-driven leaders, educators, and advocates who are deeply committed to empowering refugee and immigrant women through food, connection, and opportunity.
Lavanya is an award-winning restaurateur, entrepreneur, and visionary behind RISE. As an immigrant woman who once couldn’t work due to her visa status, Lavanya understands firsthand the power of reclaiming one’s voice, value, and independence. She founded RISE to provide that same opportunity to others through the language of food.
She is the owner of multiple successful restaurants, the recipient of Utah Business Person of the Year 2024, and a James Beard Award Finalist for Outstanding Restaurateur.
RISE is where skills are learned, stories are honored, and confidence is born.
We are educators, mentors, and supporters who walk beside each woman on her journey equipping her with skills and belief in her own power.
Lead Culinary Instructor
Brings professional culinary expertise and cultural understanding into the classroom.
Student Success Coach
Provides one-on-one mentorship, job readiness support, and alumni guidance.
Our Board of Directors provides governance, vision, and strategic leadership. They are champions of equity, empowerment, and sustainable growth.
Founder and CEO of Naja Lockwood Designs
Associate Dean
Program Director at RISE & Founder of ELEVATE Women’s Group
Educator
Freelance Producer and Production Manager
Our Advisory Board offers insight, mentorship, and industry connections that help amplify RISE’s mission.
Founder and CEO of Naja Lockwood Designs
Associate Dean
Program Director at RISE & Founder of ELEVATE Women’s Group
